It’s so good that today there is a huge selection of different goodies, from simple cookies to gourmet cakes, but I am of the opinion that one homemade cake is better than two store cakes. Therefore, I invite you today to get acquainted with the best and fastest cake recipes that do not leave anyone indifferent. You won’t even believe how easy it is to create these masterpieces with your own hands. Get out your kitchen devices and cook deliciously with Very Delicious.

So, the best selection of cakes for any celebration!

Cake "Cherry in the snow"

This dessert is not only delicious, but also beautiful, it will effectively complement your holiday. Be sure to take note.

Ingredients:

• oil - 1 pack;
• wheat flour - 0.5 kilograms;
• sour cream - 1000 grams;
• sugar - 1/2 kilogram;
• soda - 5 grams;
• salt - 5 grams;
• pickled cherries to taste.

Cake "Cherry under the snow." Step by step recipe

1. Pre marinate cherries in cognac.
2. Baking powder must first be poured into sour cream (200 grams).
3. Pour a glass of sugar into the oil, pour sour cream and beat with a mixer.
4. Next, knead the dough by adding sifted wheat flour.
5. Now we divide the dough into 12-15 parts and send it to a cold place for three hours. Wrap our parts of the dough with stretch film (food grade).
6. When the time is up, we roll each piece into a long rectangle and lay the cherry on the center from the beginning of the rectangle to the end, sprinkle it with sugar, and fill it with a pipe.
7. Rectangles must be the same length.
8. We put the pan with the tubes in a preheated oven and bake for 25 minutes at 190 degrees.
9. We take out and prepare the cream.
10. Beat sour cream (800 grams) with sugar.
11. We spread 5 tubes on a dish, this is the lower tier. Lubricate with cream, then 4, then 3, 4 and the top is 1 tube.
12. To smear everything with cream.

Enjoy your meal!

Do you already hear rave reviews from your guests? Not? Then make a cake “Cherry under the snow”, delight and attention are guaranteed! This recipe will go to the list of your regular meals on the table.

Unusual hut cake

Today I suggest you upgrade your old recipe and bake a delicious dessert in a completely new way.

Ingredients:

For pancakes:

• milk - one glass;
• eggs - 2 pieces;
• vegetable oil - 70 grams;
• salt - 1/2 teaspoon;
• flour;
• sugar - 80 grams.

For filling:

• strawberries - 1000 grams (to taste);
• black or milk chocolate - one bar.

For cream:

• sour cream 30% - 500 grams;
• vanilla - 1 sachet;
• sugar - 1 cup.

Unusual hut cake. Step by step recipe

1. Beat eggs with salt, add hot water (0.5 cups) to this mixture.
2. Then you need to enter one glass of milk, which is only from the refrigerator, then you need to pour sugar and vegetable oil. Gradually add the flour.
3. Bake pancakes in a frying pan. There should be about 15 of them. Or you can take your favorite thin pancake recipe.
4. Sour cream must be whipped with a sugar mixer at the highest speed. This will be our cream.
5. In each pancake, put strawberries and sprinkle with sugar, wrap in a straw.
6. To build our tubes with a house, below 5 pancakes, then 4, then 3, 2 and 1 pancake to the top.
7. Decorate with chocolate and cream, you can from a spray can, or you can whip yourself!

Enjoy your meal!

Make this unusual dessert and you and your guests will be pleased. The most delicious pancake and strawberry cake “Unusual hut” is an ideal treat that will become a highlight on every table. Be creative in cooking, surprise with unusual desserts, replace the filling with the one that you like more, be sure to try with cherries.

Incredibly delicious Royal Flavor Cake

This cake combines different tastes, which is special!

Ingredients:

For one cake:

• eggs - 2 pieces;
• sour cream 30% - 1 cup;
• sugar - 200 grams;
• starch - 1 teaspoon;
• baking powder - 1 teaspoon;
• flour - 1 cup;
• salt - 1/2 teaspoon
• additive in cakes - to taste.

For cream on 4 cake:

• sour cream - 1 kilogram;
• icing sugar - 250 grams;
• vanilla - 1/3 sachets.

Royal taste cake. Step by step recipe

1. You can bake cakes as much as you like - from two to five, if you really want to surprise the guests.
2. I took such additives in cakes: peanuts (any nuts can be), raisins, cocoa and coconut.
3. Knead the dough: beat eggs with sugar, pour sour cream, add flour, baking powder, starch, our first additive for cake and a pinch of salt.
4. Bake in a preheated oven to 190 degrees in a parchment-covered form. Take out hot.
5. Repeat the same steps with each cake.
6. We collect the cake, grease the cream. Decorate with chocolate.

Enjoy your meal!

Cook with a good mood and love a real masterpiece! The cake consists of 4 delicious shortcakes, and the highlight is that each cake is with different additives.

Sour cream cake "Truffle"

I really like chocolate and its derivatives, so I share the recipe for a chic all-chocolate Truffle cake. Soft, delicate, chocolate, soaked - it's all about the "Truffle Cake", which just melts in your mouth. Hands reach for the second piece themselves.

Ingredients:

• flour - 375 grams;
• egg - 1 piece;
• sugar - 250 grams;
• sour cream - 250 milliliters;
• soda - on the tip of a knife;
• vinegar - 15 grams;
• cocoa - 100 grams.

For cream:

• condensed milk - 1 can;
• oil - 200 grams;
• cocoa - 100 grams.

Sour cream cake "Truffle". Step by step recipe

1. Mix the egg with sugar, it is better to beat with a mixer, pour sour cream, add soda to quench with vinegar, flour, and cocoa powder. This will be our dough.
2. Put the mixture in a special baking dish sprinkled with breadcrumbs.
3. Bake at 190 degrees 45 minutes.
4. Cut the cake into two parts.
5. Cream: butter plus one can of condensed milk - beat, add one hundred grams of cocoa, mix.
6. Each layer of the cake to smear with cream.
7. To make the dessert more saturated, leave it for 12 hours in a cold place!

Enjoy your meal!

This cake is easy to prepare, but amazing with its taste. Just a chocolate treat. Immerse yourself in the world of beauty with the "Truffle" sour cream cake.

The unusual cake "Volcano"

Take note, for this dessert is prepared instantly. The feed will amaze everyone!

Ingredients:

For the test:

• egg - 1 piece;
• sugar - half a glass;
• wheat flour - 1.5 cups;
• butter - 100 grams;
• soda - 1/2 teaspoon;
• vinegar - 1 teaspoon.

For filling:

• nuts - 100 grams.

For cream:

• sour cream 25% - 500 grams;
• sugar - 200 grams;
• chocolate - 100 grams.

Cake "Volcano". Step by step recipe

1. First, mix the butter and sugar well, or even beat it with a mixer, add eggs, soda, slaked with vinegar to the same mixture and continue to beat. Then flour, and knead the dough, it should not be tight.
2. Divide our kneaded dough into circles. Put nuts in the middle and make balls so that the nuts remain in the middle. You can make more or fewer balls as you like.
3. So do with the whole test.
4. Bake in a preheated oven to 220 degrees 30 minutes.
5. For cream, you need to beat sour cream with sugar with a mixer.
6. After cooling, circles circles with cream on all sides, and lay out as a "volcano".
7. Garnish with glazed top.
8. Leave for impregnation.

Enjoy your meal!

This is such an interesting and delicious cake. You have not tried this before. The cake consists of balls, which inside with a surprise will appeal to absolutely everyone.

Cake "Milchmädchen"

This cake came to us from Germany, it was very fond of this delicacy, and every family considers it a tradition to cook this cake for every holiday. Try it and you will cook, you will be delighted with the ease and ease of cooking and impeccable taste!

Ingredients:

• condensed milk - 360 grams;
• eggs - 2 pieces;
• flour - 1 cup;
• baking powder or soda - 1 teaspoon;
• cream 35% - 400 milliliters;
• sugar - 250 grams;

Cake "Milchmädchen". Step by step recipe

1. First, mix the condensed milk with eggs with a whisk, then pour in the flour. This will be our dough.
2. Set the dough aside for 20 minutes. After the lapse of time, pour two full tablespoons of dough into a mold covered with parchment and level.
3. Just bake 6 cakes.
4. Bake cakes at 190 degrees for 5-8 minutes.
5. Prepare a cream for our cake: whip the cream with sugar at the maximum speed of the mixer, whip until a dense consistency.
6. Spread the cakes with cream.
7. Leave overnight in the refrigerator.

Enjoy your meal!

This dessert is something incredible, it is impossible to describe this divine taste. See for yourself that this is the perfect treat for your family! Cook deliciously with "I love to cook."

Chocolate cake "Kefir"

The easiest cake that is available to everyone! It will surprise you with its taste, so feel free to start cooking! I am already convinced of this repeatedly!

Ingredients:

• kefir - 1 cup;
• sugar - 250 grams;
• eggs - 2 pieces;
• vegetable oil - 40 grams;
• cocoa - powder - 50 grams;
• soda;
• flour - 500 grams.

Ingredients for Cream:

• sour cream - 1 packet;
• sugar - 250 grams;
• oil - 100 grams.

Chocolate cake "Kefir". Step by step recipe

1. Beat eggs by adding refined sunflower oil and kefir.
2. Next, take another bowl and mix the wheat flour, sugar, soda and cocoa powder. Add a mixture of eggs, mix.
3. Pour into a special baking dish, sprinkled with breadcrumbs or simply oiled. Bake in the oven at 180 degrees for 30-40 minutes.
4. After cooling, remove from the mold, cut into 2-3 cakes.
5. For cream, take softened butter, sour cream, sugar, beat. The cream is ready.
6. Cakes to smear.

A dessert that does not require much effort is the Kefir Cake. Cook and rejoice! Can you imagine the delight of a family when you make your own cake better than a cake?

With such super-recipes for homemade cakes from “I Love Cooking”, forget the way to the shops for finished products. Cook at home and delight your loved ones with homemade, delicious pastries. And remember the main principle of cooking delicious cakes: if you approach the cooking in a good mood, then the result will be unsurpassed! If you liked my selection of recipes, write comments. And be sure to try the “Minute” cake in the microwave and 3 awesomely delicious cakes.

"Very tasty" wishes you bon appetit!