Another wonderful dessert that cooks quickly, but it turns out delicious is a cake that is cooked without an oven. Fast, easy!
For the test:
- flour - 470 grams;
- eggs - 1 piece;
- condensed milk - 1 can;
- soda - 1 teaspoon.
- egg - 2 pieces;
- milk - 500 milliliters;
- sugar - 1 cup;
- vanilla sugar - 1 piece;
- butter - 200 grams;
- flour - 2 tablespoons;
- walnuts for decoration - 1 cup.
A cake that is cooked without an oven. Step by step recipe
- First, prepare the cream. In a saucepan, mix milk, eggs, flour and regular and vanilla sugar. Put on a slow fire, stir until the cream thickens, and remove from heat.
- In the cream, immediately add the butter and mix. Cover the pan with a lid.
- Mix the condensed milk with the egg and slaked soda. Slowly add the sifted flour and mix well.
- Knead the tender dough, divide into pieces and roll. About 8.
- Put the pan on the fire and grease with butter. Fry all the cakes in turn. They are baked very quickly.
- Put cakes on the dish, grease with cream, if there are scraps from bumps, chop them with nuts and crush on top of the cake.
Give the cake a little infusion, and you can proceed to spiritual tea drinking. And be sure to try a three-layer truffle cake without an oven and TOP-5 original cookie cakes.
Enjoy your meal! Cook with “I love to cook”, everything is delicious with us!