Homemade chocolate muffins in 30 minutes

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Homemade Chocolate Muffins in 30 Minutes

Quick chocolate buns are cooked in just 30 minutes. The recipe for buns is simple, the dough is very fast, baked in the oven. Baking such delicious buns does not take much time, but it turns out incredibly delicious homemade cakes. The dough is friable and tender, not sweet, but this is fully offset by the sweetness of chocolate. An ideal combination that does not require additions, except perhaps a cup of fragrant tea! You will like this fragrant pastry dough.

Ingredients:

  • flour - 300 grams;
  • baking powder - 2 teaspoons;
  • a pinch of soda;
  • sugar - 2 tablespoons;
  • chilled oil - 75 grams;
  • chilled milk - 150 milliliters;
  • dark chocolate - 200 grams (you can and more);
  • an egg - 1 piece.

Buns with chocolate in 30 minutes. Step by step recipe

  1. Add baking powder and soda to the flour, as well as sugar and mix well.
  2. Cut the chilled butter with flour with a knife, then knead with your hands, making a kind of crumb.
  3. Then add chilled milk and knead the dough. Add some flour if necessary.
  4. Leave the dough to rest for 10-15 minutes.
  5. Break the chocolate into pieces.
  6. Then roll out the rest of the dough into a large rectangle, the thickness of which is no more than 3 millimeters.
  7. Cut a large rectangle into 12 small ones.
  8. Put chocolate on each rectangle and wrap it by pinching the edges.
  9. Beat the egg, cover the baking sheet with parchment paper, put the buns there and grease them with the beaten egg.
  10. Preheat the oven to 200 ° C, and bake rolls for 20-25 minutes.

Such delicious, delicate chocolate muffins can be served with milk or cocoa, as well as with linden tea. This is a simple recipe that all your friends will ask for, because it’s very easy to bake these delicious buns, you can change the beginning according to your taste. Enjoy your meal! Cook with "Very Vous"! And pay attention to the preparation of delicious croissants with chocolate and the most delicate chocolate roll “Beloved”.

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