Orange cake without baking

Orange cake without baking

A non-baked orange cake is an amazing dessert that will appeal to all your family members. Light, airy, with the scent of citrus and sour cream-vanilla base, it breaks all the records of taste! It’s impossible not to fall in love with this dessert. Try it, you won’t regret it.


  • sour cream (fat) - 700 grams;
  • cracker with poppy seeds - 200 grams;
  • instant gelatin - 25 grams;
  • orange jelly - 1 sachet;
  • orange - 2 pieces;
  • sugar - 1 cup;
  • vanilla - a pinch.

Orange cake without baking. Step by step recipe

  1. Boil water, cool slightly and dilute gelatin in it. We take water 150 milliliters.
  2. Diluted orange jelly in 300 milliliters of hot water.
  3. Peel the orange, divide into slices, put on the bottom of the cake or pan, top with a little cooled orange jelly, cool completely and refrigerate.
  4. Fine cracker. In a separate container, mix sour cream with sugar and vanilla, whisk. Then gently insert the gelatin, which has cooled, and whisk again.
  5. Add the cracker to the sour cream, mix again and pour the resulting mixture of jelly with oranges.
  6. Let the cake stand in the refrigerator until it completely hardens.
  7. When the cake is completely frozen, turn it over onto a dish, you should get an orange above.

A non-baked orange cake is a dessert that deserves the highest praise. And be sure to try the English pie without baking and the gingerbread cake without baking.

"Very tasty" wishes you bon appetit!

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