Potato muffins with chicken

I read this dish a long time ago in some kind of cookbook, and from that moment on, potato muffins with chicken are a frequent guest on our table, because they are very tasty and unusual. The husband appreciated, and now constantly asks them to cook! I share the recipe with you!

Ingredients:

• chicken fillet - 500 grams;
• mayonnaise - 180 grams;
• garlic - 3 prongs;
• potatoes - 8 pieces;
• hard cheese - 120 grams;
• greens - 1 bunch;
• water - 150 milliliters;
• salt to taste;
• egg - 1 piece;
• vegetable oil - 10 milliliters.

Potato muffins with chicken. Step by step recipe

1. Grind the meat with a square.
2. In a pan, mix water, mayonnaise and salt.
3. Put fillet in sauce and simmer for half an hour.
4. After turning off, add finely chopped garlic.
5. Rub the potato on a coarse grater, beat in an egg, salt and add your favorite spices. Squeeze from the liquid that the potato will let out.
6. Cupcakes, I have silicone, grease with butter and put the potatoes in a nest.
7. Put meat in the middle in the sauce.
8. In a preheated oven to 200 degrees, put muffins and bake for 20 minutes.
9. Meanwhile, grate the cheese and chop the greens. Mix.
10. 7 minutes before the readiness to get cupcakes and sprinkle with cheese and herbs.
11. It is better to get out of the molds when they cool.

Potato muffins with chicken will even fit on a festive table, like a hot or cold snack. Due to the fact that the meat in the sauce, the potatoes are tender, and the filling is juicy! Recommend! And be sure to try the carrot muffin and snack muffin.

"I love to cook" wishes you bon appetit!