Pumpkin cream

I really like pumpkin! It is universal, and breakfast, lunch, and even dessert are prepared from it! And I decided to treat myself to a wonderful dessert. It turned out - you lick your fingers! With a simple pumpkin cream recipe, you won’t be a loser!

Ingredients:

• large bananas - 3 pieces;
• pumpkin puree - 1 glass;
• maple syrup (liquid honey can be used) - 1/3 cup;
• cinnamon - 1/2 teaspoon;
• ground ginger - 1/4 teaspoon.

Cream of pumpkin. Step by step recipe

1. We put bananas, pumpkin, syrup, spices in the food processor. Maple syrup is sold in large supermarkets. You can replace it with liquid honey, light jam (gooseberries, pears). The taste will naturally be different. But it will turn out delicious.
2. Mix in the combine, put in the refrigerator for a couple of hours.

It turns out delicious pumpkin cream! You will want to cook this new recipe again and again! And putting the cream in the freezer for 12-24 hours, get a wonderful ice cream! And with such a cream you can soak a biscuit, it will be incredibly tasty. "I love to cook" wishes you bon appetit! And be sure to try making a delicious pumpkin recipe and pumpkin caramel.