Strawberry jelly with curd cream

Strawberry Jelly with Curd Cream

Strawberry jelly with curd cream according to this recipe is very tender and delicious. For people watching their figure, this is a great diet treat. The dish is prepared very quickly and simply. They can please their family or decorate their holiday table.


  • cottage cheese - half a kilogram;
  • milk - 1 cup;
  • gelatin - 30 grams;
  • strawberries - 500 grams;
  • strawberry juice - 100 milliliters;
  • icing sugar - 100 grams.

Strawberry jelly with curd cream. Step by step recipe

  1. First, take strawberry juice and soak 15 grams of gelatin in it.
  2. The remaining 15 grams of gelatin must be soaked in milk. After which we put a container of milk in a water bath, constantly stir. As soon as the gelatin dissolves, turn off the gas and remove the milk from the stove. Cooling down.
  3. Prepare a strawberry jelly mold in advance.
  4. Rinse and peel the strawberries well. If the strawberries are very large, cut them in half.
  5. Pour strawberries into a silicone mold and pour strawberry juice on it.
  6. We remove the form with the berry in the refrigerator for solidification.
  7. Put cottage cheese, powdered sugar and milk with gelatin in a deep bowl.
  8. Whisk with a blender.
  9. We take out our form from the refrigerator and spread the curd cream.
  10. We remove the form in the refrigerator until completely solidified.

Our strawberry jelly with curd cream is ready!

Enjoy your meal! Your kids will be crazy about such a delicious treat. Delight your near and dear ones with “I love to cook”! And next time we will reveal all the secrets of making jelly and using gelatin and tell the recipe for bird milk jelly.

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