The most unusual cake is the gourmet temptation. Delicate sponge cakes in combination with coconut milk and piquant cream - just a culinary masterpiece. Your guests will appreciate this sweet product! Stunningly soft, aromatic, melt in the mouth, moderately sweet cake with strawberries - quick to prepare. Stunning aroma, deliciously delicate cakes and air cream - it is impossible to resist!
- coconut milk - 250 milliliters;
- fresh strawberries - 200 grams.
- wheat flour - 140 grams;
- sugar - 120 grams;
- chicken egg - 4 pieces;
- salt - 0.3 teaspoon;
- vanilla sugar - 1 tablespoon;
- baking powder for dough - 10 grams.
- cream (33%) - 500 milliliters;
- icing sugar - 70 grams;
- Mascarpone cheese - 250 grams.
The most unusual cake. Step by step recipe
- In a large deep bowl, break the chicken eggs, add sugar, flour, vanilla sugar, salt and a baking powder for the dough.
- Beat everything well for five minutes with a mixer. The dough for the most unusual cake should increase in volume.
- We divide the finished dough into three equal parts.
- Cover the baking sheet with parchment paper.
- Pour one part of the dough onto a baking sheet covered with parchment paper and distribute it like a pancake.
- We bake a biscuit in an oven preheated to 200 degrees for five minutes.
- We cut the finished biscuit for the cake according to the pattern (instead of the pattern I used a plate, and the diameter of my plate, by which I cut it, was 19 centimeters).
- Now we are preparing cream for the most unusual cake.
- Pour cream into the bowl for whipping (according to the recipe).
- Add the powdered sugar to the cream in parts (in three stages), and beat everything with a mixer until a thick mass is obtained.
- Add the Mascarpone cheese to the whipped cream, and mix everything at a slow mixer speed. Delicate cream for an unusual cake is ready.
- Fresh strawberries are cut into circles.
- Now proceed to the assembly of the cake. For this we need a split ring.
- We install a split ring on a serving plate.
- In the ring on the plate we send the first cake and grease it with coconut milk (the milk will serve as an impregnation).
- Next, put the prepared cream on the milk and distribute it evenly.
- Then put the second cake into the ring and soak it with coconut milk.
- Lay out strawberry layers on top.
- Now lay out another layer of cream and cover with a third cake of biscuit.
- Grease the top of the cake with cream and use the remaining cream to decorate the cake (use a culinary syringe to decorate the cake with asterisks).
- Sprinkle the top of the most delicious cake with cocoa.
- Decorate the finished cake with fresh strawberries and send to the refrigerator for impregnation: for four hours.
Stunningly delicious cake with strawberries and coconut soak will be the decoration of any festive table. A piquant cream gives homemade cakes a special flavor. Cook with our site “Delicious” - and your table will always be decorated with the most delicious and original homemade cakes.