Dear friends, especially for you today TOP-4 of the sweetest and most fantastically delicious cakes in one collection. Here you can find a wide variety of cakes, which differ not only in taste, but also in the original cooking process.

Chocolate cake "Devil's food"

Extraordinarily Delicious Devil's Food Chocolate Cake with chocolate and cherry. Having tried to cook this cake once, you will definitely want to bake it again.

Ingredients:

• eggs - 3 pieces;
• sugar - 400 grams;
• flour - 400 grams;
• salt - on the tip of a teaspoon;
• cocoa - 100 grams;
• soda - 1 teaspoon;
• baking powder - 1 pack;
• coffee - 100 grams;
• milk - half a glass;
• cherry - for decoration;
• chocolate bar - 3 pieces;
• butter - 300 grams;
• water - half a glass.

Chocolate cake "Devil's Food". Step by step recipe

1. Pour flour, salt, soda, baking powder and cocoa into a deep plate.
2. We mix everything.
3. Remove the butter in advance so that it is slightly soaked and soft.
4. We need 200 grams of butter, add sugar and mix with a blender.
5. Add eggs gradually and continue whisking.
6. Pour milk into a separate plate and add coffee. Mix.
7. To the butter add flour mixed with dry ingredients and milk with coffee. Mix everything thoroughly.
8. Do not be afraid that the dough is very black. No wonder he has such a name.
9. Divide the dough into 2 parts.
10. We take a baking dish and stele baking paper. I have 2 forms, so I pour the dough into both forms at once and bake at the same time. If you have only one form, it's okay - first bake one cake, and then another.
11. Grease the paper with butter.
12. Bake in a preheated oven at 180 degrees 25 minutes.
13. Check the readiness of the cakes with a toothpick.
14. To prepare the filling, put the chocolate in a plate and put in a water bath.
15. When the chocolate has melted, add the remaining 100 grams of butter.
16. Grease the finished cakes with plenty of chocolate cream and combine.
17. Decorate the cake with dark cherry.

Choco Lime Cake

The Shoko-Lime cake is so tasty and tender that absolutely everyone will like it. You have not tried such a delicious cake yet.

Ingredients:

• eggs - 5 pieces;
• flour - 150 grams;
• cocoa - 40 grams;
• butter - 100 grams;
• sugar - half a glass;
• salt - on the tip of a teaspoon;
• milk - 1 cup;
• honey - 50 grams;
• chocolate bar - 1 piece;
• butter - 40 grams (for cream);
• lemon juice - 1 incomplete glass;
• gelatin - 7 leaves;
• natural yogurt - 2 glasses;
• icing sugar - 100 grams;
• cream 35% - 1 cup.

Shoko-Lime Cake. Step by step recipe

1. To prepare the dough, we need very warm milk.
2. Add half a glass of milk to the softened butter. Mix thoroughly.
3. Add cocoa to the flour. We mix everything.
4. Break eggs into a separate plate, whisking with a mixer, gradually pour sugar.
5. Beat until fluffy mass is obtained.
6. Then we add milk to the eggs, gently mix and pour the flour with cocoa.
7. Mix everything with a mixer. It is very important that everything is thoroughly mixed.
8. We bake for half an hour at a temperature of 180 degrees.
9. Cool the finished cake and cut into two equal parts.
10. To prepare the cream, take gelatin to our cake and soak it in water for 12 minutes.
11. Mix lemon juice with powdered sugar.
12. Pour yogurt, lemon juice and gelatin into a separate cup. Mix and put in the refrigerator for half an hour.
13. Cream should be whipped well and added to the mixture of yogurt and gelatin. Mix everything carefully.
14. To prepare ganache, take half a glass of milk, add honey and put on fire. When the milk boils, turn off the gas and add chocolate pre-grated and 40 grams of butter. When the chocolate is completely dissolved, mix with a mixer.
15. We grease each cake with ganache and cream.
16. We remove the finished cake in the refrigerator for 5 hours.
17. If desired, the cake can be decorated with chocolate chips.

Enjoy your meal!

Extraordinary Chocolate Cake

You have not tried such a cake. No wonder he was called extraordinary. This cake is being prepared not in the oven, but for a couple. As a result, it turns out so delicious that you just lick your fingers.

Ingredients:

For the cake:

• eggs - 3 pieces;
• flour - 1 cup;
• baking powder - 9 grams;
• chocolate - 70 grams;
• cocoa - 40 grams;
• butter - 180 grams;
• sugar - 200 grams;
• milk - 2 glasses.

For glaze:

• sugar - 3 tablespoons;
• cocoa - 2 tablespoons;
• sour cream - half a glass;
• butter - 50 grams.

Extraordinary chocolate cake. Step by step recipe

1. Mix the butter with sugar using a mixer.
2. Melt the chocolate in the microwave and add to the butter, there we send the eggs and milk.
3. In a bowl, mix the flour, cocoa and baking powder. Add to the oil.
4. Mix everything thoroughly with a mixer.
5. It is very important that there are no lumps.
6. To prepare our cake, we need two forms. In one form we will put our dough. Pre-grease the mold with oil. In another form, we pour water. You should get the effect of a mantle. Since our cake will not be baked, but steamed. Hence the name of our cake - an extraordinary cake. The cake form will need to be covered. Cook for an hour and a half over low heat.
7. To prepare the cream, put sugar, butter, cocoa and sour cream in a pan. Cook for 10 minutes, then cool and water our cake.

Enjoy your meal!

Ferrero Rocher Cake

Cake "Ferrero Rocher" can truly be called a royal cake. His taste is simply divine. Decorate your holiday table with this cake, and your guests will definitely ask you for a recipe.

Ingredients:

• eggs - 5 pieces;
• sugar - 100 grams;
• hazelnuts - 100 grams;
• flour - half a glass;
• cocoa - 40 grams;
• baking powder - 1 pack;
• butter - 200 grams;
• chocolate bar - 1 piece;
• Nutella chocolate cream - 100 grams;
• waffles - 250 grams;
• Ferrero Rocher sweets - 10 pieces.

Ferrero Rocher Cake Step by step recipe

1. Beat eggs with sugar until thick and lush foam.
2. Mix flour, cocoa and baking powder.
3. Grind the nuts into small crumbs using a blender. Add the nut mixture to the flour.
4. We introduce the dry mixture very slowly to the eggs and mix gently with a spatula.
5. Bake for 45 minutes at 180 degrees.
6. Melt the chocolate in the microwave.
7. Beat butter with nutella. Add melted chocolate.
8. Mix everything thoroughly.
9. We make crumbs out of waffles.
10. Grease each layer with cream and sprinkle with wafer crumbs.
11. Decorate the finished cake with sweets. You can also decorate with nuts if desired.
12. Put in the refrigerator for 2 hours.

And be sure to try the Ladies Fingers cake recipe and the Zebra cake.

Enjoy your meal! Cook with “I love to cook”, everything is delicious with us!