Very easy-made oat low-calorie peach pie

Very easy-made oat low-calorie peach pie

If you are a supporter of proper nutrition and strictly keep a record of all the calories eaten per day, then you will like this recipe. Refusing sweet pastries is not easy and is not worth it - treat yourself to a low-calorie oatmeal pie. Cooking does not take a lot of time, but only a pleasure!


  • whole grain flour - 30 grams;
  • oatmeal - 100 grams;
  • 2 eggs;
  • Applesauce (you can use baby food) - 250 grams;
  • 2 peaches;
  • almonds - 30 grams;
  • salt - 0.5 teaspoon;
  • cocoa - 2 tablespoons;
  • baking powder - 0.5 teaspoon;
  • honey - 2 tablespoons.

Very easy-made oatmeal low-fat peach pie. Step by step recipe

  1. Mix all ingredients with a blender. Put the dough in a baking dish.
  2. Peel the peaches, cut them into neat slices and spread on the dough, slightly pressing.
  3. Preheat the oven to 180 ° C and bake oatmeal cake for 40 minutes.

You see, how easy and simple it is to treat yourself sweet without harm, and even with benefit for the figure!

Low-calorie oatmeal pie is perfect for breakfast in a duet with berry smoothie! "I love to cook" wishes you bon appetit! And be sure to try making a sponge on jelly cake and a simple bouquet of roses.

Add a comment