Baked potato

Sometimes I have times when I don’t want to go anywhere, but I need to feed my family. Therefore, one fine day, when there was almost nothing in the refrigerator except potatoes, I came up with a wonderful baked potato recipe, which you can easily repeat with Very Delicious.

Ingredients:

• potatoes - 9 pieces;
• garlic - 4 prongs;
• dill - 40 grams;
• butter - 50 grams;
• sunflower oil - 40 milliliters;
• salt, spices - to taste.

Baked potato. Step by step recipe

1. Wash the potato, make a cross in the middle with a knife (as in the photo) and cook until half ready.
2. Take out the potatoes and cool.
3. Spread each potato with sunflower oil and put on a baking sheet covered with parchment.
4. Bake in the oven at 180 degrees, 25 minutes.
5. Meanwhile, pass the garlic through the garlic press and mix it with soft butter, toss the chopped dill into the mixture.
6. Remove the potatoes from the oven and put the garlic mixture in the middle of each.

In the photo that I am attaching to the recipe, it is clearly visible that the baked potatoes in the oven turn out to be rosy, appetizing and beautiful. I recommend you to cook this simple, budget, and most importantly - a very tasty dish that will be to everyone's taste! "Very tasty" wishes you bon appetit! And be sure to try cooking baked potatoes like a bonfire and potato sausages.