Which of us does not want a tasty, tender and juicy cutlet. The recipe for making delicious homemade meatballs, I looked at the video on YouTube. They are prepared very easily and simply, so that they will turn out to be “excellent” for everyone. Ready meat cutlets with a golden brown crust are so delicious that it is impossible to resist, so as not to devour a couple more cutlets! Today, along with “I love to cook,” I want to share a recipe for making homemade meatballs.
- home-made minced pork - 400 grams;
- a couple of slices of dry loaf;
- ground black pepper;
Homemade cutlets. Step by step recipe
- Soak the sliced dry loaf in room temperature water. You can take white bread. Loaf or bread must be added, then the cutlets will be juicy and soft.
- Grate the onion. I take a larger onion, then, it seems to me, cutlets are tastier.
- Now you need to mix the minced meat, the soaked loaf, squeezed from the liquid, the egg, grated onions and spices to taste. Mix well.
- Moisten hands with water and form cutlets from ready-made minced meat, breading them in breadcrumbs.
- Ready-made cutlets are fried in a heated skillet in vegetable oil until fully cooked.
Garnish for such cutlets can be prepared differently. I serve burgers with potato patties to my family. The recipe for cooking such potatoes can be found on our site "I like to cook." Please your family with a delicious and satisfying dinner. I share this recipe with you on the “I love to cook” portal. I have a lot of interesting things for you. For example, pay attention to the preparation of the most delicious minced meat patties and homemade patties in the oven.