Spicy lamb leg with prunes


Spicy Lamb Leg with Prunes

My friend is visiting today. What to pamper with? Spicy lamb leg with prunes is a win-win option. A delicious dish is loved by everyone. Baked in the oven, it has a wonderful aroma and impeccable taste! Amazingly delicious!


  • lamb leg (shoulder blade or other)
  • prunes - I love a lot;
  • spices: salt, pepper, ginger - to taste.

Spicy lamb leg with prunes. Step by step recipe

  1. Rub the lamb leg with salt, pepper and ginger powder, put in a baking bag and leave to lie down for an hour, let it soak in aromas; put the prunes there, no matter how sorry.
  2. Bake in a well preheated oven for 2 hours.
  3. Rice, vegetables, baked potatoes are perfect for a garnish.

I really like to cook leg of lamb, it does not require any trouble, but it turns out very tasty and aromatic. A spicy smell floats around the apartment and collects everyone at the table even before the table is served. "I love to cook" wishes you bon appetit! And be sure to try to cook a delicious Saltison from pork shank and rabbit with rosemary.

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