Dear friends, today I want to tell you how to cook the most delicious zucchini. Tempting appetizing zucchini is very simple and quick to prepare. Fried zucchini in a pan has an amazing taste and a divine aroma: no one can refuse such a piquant delicacy. I recommend to cook such yummy to everyone - this healthy and tasty summer snack will be an adornment of any table. Delicious to disgrace and easy to prepare a dish of products that are always at hand. According to this recipe, I cook appetizers from zucchini very often: just for dinner, on a festive table - or, if suddenly guests suddenly arrived. Appetite appears as soon as you see this savory snack. And the taste is just fantastic. Cook, try - and enjoy your meal!
- ground black pepper;
- Wheat flour;
- cooking oil for frying.
The most delicious zucchini. Step by step recipe
- To make an incredibly tasty snack, we need zucchini. Very good to use young zucchini. After all, such zucchini is very tender, juicy with a special taste. Zucchini wash well under running water. There is no need to clean the zucchini.
- Take the number of zucchini at your own discretion, it all depends on what portion you want to cook. I assure you - it is very tasty: cook with the expectation of an additive.
- Prepared zucchini cut into circles. Zucchini need to be cut not very thickly, but not thinly (I often cut zucchini about one centimeter thick).
- Now we need a deep container (for this I use a deep plastic bowl, and you can take any other container).
- In a prepared bowl, shift the sliced zucchini.
- Add the salt and black pepper to the sliced zucchini to taste and mix everything well.
- Tip: if you are going to cook a not very small portion of zucchini, then, of course, you can’t fry all the zucchini at the same time. While the zucchini will be in salt and pepper, they will let out the juice. That is why zucchini need to shift to a colander.
- Pour wheat flour for roasting zucchini onto a flat plate. Pour a lot of flour immediately is not worth it. This flour is needed in order to pan zucchini before we fry them.
- We will cook the most delicious zucchini in a pan (I take a not-so-small pan, because in such a pan it will take a little less time to cook zucchini).
- Pour vegetable oil into the pan and send to the stove to warm up.
- Squash sent to the prepared flour and roll them on both sides.
- Fry the zucchini in well-heated vegetable oil, then turn each circle from the zucchini to the other side and continue to fry until golden brown.
- Awesome delicious zucchini can be served on the table.
My family is delighted when I serve them zucchini cooked according to this recipe with homemade mayonnaise. It is so delicious that it simply cannot be expressed in words. There are many recipes for making homemade mayonnaise. Making mayonnaise is very simple. On our site “Very Delicious” you can find simple step-by-step recipes for home-made mayonnaise. And I want to share with you my favorite recipe. According to this recipe, the mayonnaise is so deliciously delicious that it simply cannot be expressed in words.
- To make mayonnaise, we will need: one chicken egg, 150 milliliters of sunflower oil, 0.5 teaspoon of mustard, salt and sugar, one tablespoon of lemon juice.
- To make a delicious mayonnaise, we need a blender.
- Break the chicken egg into the blender bowl (it’s very good to use homemade fresh egg, but it’s also suitable for the purchased one), pour in the butter, add sugar, salt, mustard and beat everything from the bottom up with a blender.
- Then add one tablespoon of lemon juice and beat until a thick mass is obtained.
- Homemade spicy mayonnaise can be served.
- Rosy zucchini with homemade mayonnaise just melt in your mouth. There are many ways to cook this dish, but each housewife has her favorite recipe. My family is just bastard from such a snack.
- Variety of zucchini and cook garlic sauce. It will be very tasty. Tasty, satisfying and healthy, seductively appetizing lunch or dinner for children and adults from zucchini will bring a lot of pleasant experiences.
If you decide to cook zucchini in a pan, you will not regret it. Zucchini appetizer is amazingly delicious both cold and hot. On a slice of white toasted bread we put a circle of delicious charming zucchini - it’s so delicious that you just can’t put it into words. Great meal! Not a recipe, but pure health. Yummy? Not that word! Is it helpful? Of course. Visit our site “Very Delicious” - and you will surely find step-by-step recipes on how to prepare delicious dishes for every taste. Prepare with love!