The most magnificent and delicious omelet

The most magnificent and delicious omelet

I remember that the most magnificent and delicious omelet was prepared in a kindergarten. I remembered - and decided to cook the same egg breakfast at home, for children and her husband: they were in complete awe. A delicious egg omelet turns out to be tall, beautiful and incredibly lush. The porous and aromatic omelet will rise in the oven twice: such a beauty. Due to its airy consistency and mild taste, it is always eaten with great pleasure: both children and adults.


  • 3 eggs;
  • 200 grams of milk;
  • salt to taste;
  • a piece of butter to lubricate the mold.

The most magnificent and delicious omelet. Step by step recipe

  1. We drive the eggs into a deep dish, stir with a whisk until smooth.
  2. Pour milk into the eggs, salt to taste, stir until smooth.
  3. Lubricate the form with butter, pour the egg and milk mixture.
  4. We send to the oven preheated to 200 degrees for 30 minutes. Bake until cooked. Time may change: it all depends on the characteristics of your oven.
  5. The omelet turns out to be magnificent and resilient.
  6. Tip. Omelet milk can always be replaced with cream, and butter with vegetable.
  7. Tip. To give a creamier taste to the finished dish, you can add a little sour cream to the eggs. The most delicious and delicate omelet is obtained on baked milk.

Another variant of omelet, which is very loved in my family. It is not only very tasty, but also beautiful.

  • The onion head is cut into thin half rings.
  • We cut one large meaty tomato into small cubes.
  • In a pan, warm up a tablespoon of vegetable oil, let the onions drop.
  • Then spread the tomatoes and simmer over low heat until the tomatoes are soft.
  • 4 eggs are mixed until smooth with half a glass of milk of any fat content. Mix until smooth.
  • Pour onion and tomatoes with an egg-milk mixture (do not mix). Cover and bring eggs to a ready state.
  • Ready omelet is very lush, tasty and beautiful. Serve it with a salad of fresh vegetables.

In fact, there are a lot of options for making magnificent omelettes, the main thing is not to be afraid to fantasize and experiment. You can add not only tomatoes, but also sausage, sausages, hard cheese - and even jam. On the site "Very Delicious" you can see the recipes for egg dishes and choose to your taste. Enjoy your meal.

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