The silver carp baked in the sleeve in the oven

The silver carp baked in the sleeve in the oven

My friend perfectly cooks silver carp in the oven. It turns out so tender and tasty that I want to eat and eat it. She saw a cooking recipe on a video on one of the sites. I cooked this way to my family and they were delighted. Let's cook together with “I love to cook” silver carp in the oven and you will get a lot of pleasure and positive.


  • one piece of silver carp;
  • two teaspoons of mustard;
  • seasoning for fish - 2 teaspoons;
  • olive oil - 3 teaspoons.

Silver carp baked in the sleeve in the oven. Step by step recipe

  1. Combine mustard, seasoning and olive oil. Mix well.
  2. We smear a piece of fish with a mustard mixture. We send it to the refrigerator for one hour. This is necessary so that the fish is marinated.
  3. Then put in a baking sleeve. We knit a sleeve on both sides.
  4. Bake in a preheated oven at a temperature of 240 degrees 30 minutes.

The fish cooked in the oven is divinely delicious. I also want to add that the recipe says to bake at a temperature of 240 degrees, but it seemed to me that it was a lot, and I set it to 200 degrees and 40 minutes.

I share this recipe with you on the “I love to cook” portal. I have a lot of interesting things for you.

Add a comment