Top-5 casseroles from "very tasty"

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TOP-5 casseroles from

Casseroles - a universal dish, comes to the aid of housewives around the world. In the kitchen of any nation there are recipes that are prepared according to the type of casserole. This is so convenient: put the products in a pan and forget them in the oven for half an hour, and then get the finished dinner. We offer TOP-5 casseroles, which are still not so firmly settled in the kitchens. Each recipe is interesting and original in its own way.

Potato Casserole with Cherry

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Cooking this casserole does not take much time, although this is not the most primitive recipe from a number of similar ones. The finished dish looks very impressive thanks to the small tomatoes, and the meat filling makes it very hearty, so suitable for Russian winter evenings. In addition, spices and cheese crust give it an Italian touch.

Ingredients:

  • minced meat - 300 grams;
  • potatoes - 700 grams;
  • canned corn - 1 can;
  • eggs - 3 pieces;
  • hard cheese - 80 grams;
  • onions - 1 piece;
  • cream or milk - 50 ml;
  • cherry tomatoes - 500 grams;
  • spices and herbs: pepper, rosemary, coriander, parsley;
  • vegetable oil.

Potato Casserole with Cherry. Step by step recipe

  1. Boil the potatoes. While it is boiling, peeling, chopping and sautéing the onion.
  2. Add minced meat to the onion and fry for about 15 minutes. Separate the protein from the yolk of one egg, mix the yolk in the prepared meat.
  3. We collect the casserole: cut the boiled potatoes into large rings and put in a mold, on the bottom and walls. Sprinkle with spices.
  4. Lay the minced meat on top.
  5. Whip cream with the remaining protein and two eggs. Pour the casserole. Sprinkle with half the cheese.
  6. Put the cherry on top and bake for 30 minutes.
  7. Five minutes before ready to sprinkle with the remaining cheese.
  8. Crush fresh greens on the finished dish.

The casserole goes well with tomato sauce. Cooking time: 1 hour. Calorie content is high.

Zucchini and eggplant casserole

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An interesting autumn dish is very handy while eating fresh vegetables! Often the male part of the family does not really favor such vegetables, but even the most eggplant haters will simply sweep away this casserole. For such, we have provided a thin layer of meat.

Ingredients:

  • eggplant - 1 piece;
  • zucchini - 200 grams;
  • minced meat - 200 grams;
  • chicken egg - 1 piece;
  • cheese - 50 grams;
  • milk - 50 milliliters;
  • a tomato;
  • cooking oil for frying;
  • salt, spices.

Zucchini and eggplant casserole. Step by step recipe

  1. Stuff the minced meat in a pan, and then put it in a baking dish.
  2. Thinly cut the eggplant and zucchini. Cover the meat with a layer of vegetables. Salt, add spices.
  3. Mix the egg with milk like an omelet. Pour the mixture into the mold.
  4. Put the sliced ​​tomato on top. Sprinkle with cheese.
  5. Bake for about 40 minutes. The first 25-30 minutes, the form must be covered with foil, and then opened to form a delicious crust.

Voila! Easy and hearty meal is ready! It is perfect for a summer evening, when you do not want to stand at the stove for a long time, as well as for those who follow the figure.

Potato casserole with chicken

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In third place on our list is also a potato casserole, but not from boiled tubers, but puree. It will take a little longer, but the result is worth it. Royal casserole!

Ingredients:

  • potatoes - 1 kilogram;
  • milk - 100-150 milliliters;
  • butter - 40 grams;
  • chicken (fillet) - 600-800 grams;
  • champignon mushrooms - 400 grams;
  • onions - 1 piece;
  • chicken egg - 1 piece;
  • cream - 50 milliliters;
  • cheese - 50 grams;
  • parsley - 1 bunch;
  • salt, spices.

Potato casserole with chicken. Step by step recipe

  1. Prepare foods: boil potatoes, fry chicken with onions, fry mushrooms. Prepare mashed potatoes in the usual way with the addition of milk and butter.
  2. Lubricate the form with vegetable oil, put half the mashed potatoes.
  3. Put meat on a potato pillow, mushrooms on top. Season with salt and seasoning.
  4. Cover with the remaining mashed potatoes.
  5. Mix the cream with eggs like an omelet, pour the mixture on top of the casserole.
  6. Bake for 20 minutes. Then sprinkle the casserole with cheese and fresh herbs and keep in the oven for another five minutes.

The casserole is very hearty, it is suitable for a winter men's dinner. Delicate mashed potatoes go well with chicken and mushrooms, and the cheese forms a delicious crust.

Cooking time 40 minutes.

Calorie content is high.

Banana Rice Casserole

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Have you tried the rice casserole? For some reason, rice is not so popular on our tables, but in vain! A tasty, healthy and hearty meal is one of the best options for a Sunday breakfast. Rice casserole is a dessert!

Ingredients:

  • rice - 100 grams;
  • banana - 2 pieces;
  • butter - 20 grams;
  • milk or 10% cream - 200 milliliters;
  • banana chips - 50 grams.

Rice casserole with banana. Step by step recipe

  1. Rinse rice, pour 300 milliliters of water and milk. Put on fire.
  2. Grind bananas with a fork. Overripe fruits are best.
  3. Mix the prepared rice porridge with banana puree and chips. Put the mass in a greased form.
  4. Bake in the oven for 20 minutes.
  5. Garnish with sour cream, yogurt or berries.

Rice casserole is a great option for mothers whose children do not want to eat porridge. Naturally sweet, natural casserole is suitable for babies from one year old.

Cooking time: 40 minutes.

Calorie content is average.

Curd casserole with orange

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Have you tried cooking a cottage cheese casserole in a water bath? It turns out more tender and similar to a cheese cheesecake. Diversify our menu with such a treat.

Ingredients:

  • cottage cheese 9% - 500 grams;
  • eggs - 3 pieces;
  • sugar - 50 grams;
  • honey - 3 tablespoons;
  • zest of one orange;
  • vegetable oil to lubricate the mold.

Cottage cheese casserole with orange. Step by step recipe

  1. Mix cottage cheese, sugar and honey in one bowl.
  2. Add the zest, mix.
  3. Drive three eggs into the mass one at a time. Long kneading is not necessary.
  4. Pour into mold.
  5. Pour hot water three centimeters into the form a little larger than the one in which the casserole will be prepared. Place the casserole dish in water and place the design in the oven for 40 minutes.
  6. Chill out!
  7. Serve with berry sauces.

Cooking time 1 hour.

Calorie content is average.

The casserole pleases prudent housewives, because this dish is a great way to recycle the remnants of food that for some reason no one wants to eat up. If an egg, a small piece of cheese, sour cream and a lonely sausage are left in the refrigerator, you won’t be left without dinner. You can take as a basis any recipe and based on it come up with your own masterpiece. "Very tasty" wishes you bon appetit!

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