Amazing eggplant in sour cream

11-01-2019
Simple dish

Amazing eggplant in sour cream: like mushrooms

Cooked according to this recipe, amazing eggplant in sour cream is incredibly tasty and fragrant, and they really taste like mushrooms. Preparing an eggplant appetizer is easy and simple, there is nothing complicated, and the result will exceed all your expectations. An appetizer of vegetables turns out to be spicy, moderately spicy: no one will guess that these are not mushrooms. I love to cook this dish: it is incredibly tasty and impresses not only with the speed of preparation, but also with its original taste.

Ingredients:

  • 3 eggplants;
  • 1 cube of mushroom seasoning;
  • 2 onions;
  • 2 tablespoons of sour cream;
  • dill;
  • cooking oil for frying;
  • garlic to taste;
  • salt;
  • ground black pepper.

Amazing eggplants in sour cream, like mushrooms. Step by step recipe

  1. First, prepare the eggplants: they need to be washed, cut off the ends and cut into medium-sized cubes.
  2. Sliced ​​eggplant must be transferred to a convenient dish, salt, mix and leave for ten minutes, so that all the bitterness is gone.
  3. When the aubergines started juice and bitterness came out, it is necessary to drain the bitter liquid.
  4. Prepare the onion: it needs to be peeled and cut into cubes.
  5. Add vegetable oil to a hot frying pan, pour eggplant and fry on low heat for about ten minutes.
  6. Then add the chopped onion, mix and fry over low heat for another ten minutes: until the onion is transparent.
  7. Next, add a few tablespoons of sour cream, mushroom seasoning and simmer all the ingredients for about fifteen minutes.
  8. It is necessary to try eggplant on salt, if necessary, salt. Also add ground black pepper to taste.
  9. Add chopped dill and garlic to the ingredients, mix and simmer until tender.

Amazing eggplants in sour cream (like mushrooms) are ready: the aroma is simply amazing. You can serve boiled potatoes or rice to the side dish, although as a separate snack it is also very tasty. The whole charm of the dish is that it is tasty, both hot and cold. On the site "Very Delicious" you can find many more interesting and original recipes for eggplant dishes. Bon appetit - and cook with pleasure.

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