Cheese sharing

Cheese sharing

A savory appetizer made from cheese, originally from France. Her cooking does not involve much trouble in the kitchen. So feel free to start cooking cheese snacks, and I have already compiled detailed instructions for “I Love Cooking”, following which you will get an incredibly tasty dish.


  • eggs - 5 pieces;
  • cheese - 250 grams;
  • breadcrumbs;
  • vegetable oil.

Share the cheese. Step by step recipe

  1. To make cheese balls, we need to separate the proteins from the yolks. You can immediately put the yolks aside, because we will use only proteins.
  2. Then the whites should be whipped properly with a mixer.
  3. Mix with grated cheese and mold the balls without squeezing the dough. They should turn out air.
  4. Gently roll them in breadcrumbs and deep-fry until golden brown.

Cheese sharing is an interesting appetizer suitable for wine or beer. And I cook such cheese balls when I want something unusual. Cheese balls with a surprise are also very tasty. "I love to cook" wishes you bon appetit!

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