Chicken and cheese pie

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Chicken and Cheese Pie

I hasten to share with you the most delicious chicken and cheese pie. This recipe will appeal to any foodie. His taste is just magical. Airy and very soft dough in combination with chicken in sour cream sauce makes this cake extremely tasty. Try it and you will love it. And I also cooked such a pie with chicken, cheese and mushrooms, it is impossible to come off. Add a handful of fried mushrooms with onions, and get a brand new dish.

Ingredients:

  • green onions - 1 bunch;
  • chicken breast - half a kilogram;
  • sour cream - 400 grams;
  • cheese - 150 grams;
  • salt - half a teaspoon;
  • flour - 160 grams;
  • eggs - 4 pieces;
  • soda - 0.5 teaspoon;
  • ground black pepper;

Pie with chicken and cheese. Step by step recipe

  1. Pour 250 grams of sour cream into a plate. The rest of the sour cream is left for the filling.
  2. Break 3 eggs into sour cream. The fourth egg must be boiled. We will use it for the filling.
  3. Beat everything with a mixer.
  4. Next, add all the dry ingredients. Flour must be sifted. Whip again.
  5. To prepare the filling, chop the onion finely and transfer to a deep plate. Then we push so that he gives the juice.
  6. Chicken meat is cut into small pieces. Add to the onion.
  7. Boiled egg, and three cheese on a grater, add to the plate to the chicken meat. Salt, pepper to taste.
  8. Season with sour cream.
  9. We put paper on a baking sheet and pour half the dough.
  10. Put the filling on the dough so that it does not touch the edges of the baking sheet.
  11. So that the dough, which we will water from above, covered the filling completely.
  12. We remove in the oven preheated to 200 degrees for about 1 hour. It all depends on the thickness of the pie that you get.

Cut the chicken pie into portioned slices and serve. Spend a warm family evening with a cup of aromatic tea and a delicious cake. The portal “I love cooking” contains only the most delicious recipes. We also recommend that you pay attention to the pie with green onions and eggs and a simple open meat pie with potato dough.

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