I saw the recipe for this salad on the pages of the culinary magazine "In Our Kitchen". I want to say that you have not tried such a delicious salad! A great combination of ingredients gives the salad an excellent taste. Korean carrots, tender mushrooms and hard cheese simply delight. Today, along with “Very Delicious,” I want to share a recipe for making a very delicious salad with Korean carrots.
- mushrooms (I have fried champignons);
- Korean carrot;
- hard cheese;
- green onions for decoration. All ingredients are taken in equal amounts.
A delicious salad with Korean carrots. Step by step recipe
- Take the finished carrot in Korean.
- Cut mushrooms into small pieces and fry in vegetable oil. I took mushrooms mushrooms.
- Grate hard cheese on a medium grater.
- Boil chicken eggs and chop finely. I do not cut with a knife, but rub a coarse grater.
- Chop green onions finely.
- Grease each layer of salad with mayonnaise.
- Getting to the formation of the salad. We take flat dishes and put the ingredients in the following order: carrots, mushrooms, eggs, cheese and onions.
- We send it to the refrigerator for a couple of hours to soak.
You will spend a minimum of your time on cooking, and a plate of delicious salad will delight you, your family and friends. As for me, the salad tastes better when there is a lot of hard cheese in the salad. The amount of ingredients you can take at your own discretion, it all depends on what portion you want to cook.
I share my favorite recipes with you on the Very Delicious portal. I have a lot of interesting things for you. Pay attention to the salad Pestsovaya coat and Georgian salad.