Delicious korean carrot salad

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Delicious Korean Carrot Salad

I saw the recipe for this salad on the pages of the culinary magazine "In Our Kitchen". I want to say that you have not tried such a delicious salad! A great combination of ingredients gives the salad an excellent taste. Korean carrots, tender mushrooms and hard cheese simply delight. Today, along with “Very Delicious,” I want to share a recipe for making a very delicious salad with Korean carrots.

Ingredients:

  • mushrooms (I have fried champignons);
  • Korean carrot;
  • hard cheese;
  • eggs
  • green onions for decoration. All ingredients are taken in equal amounts.

A delicious salad with Korean carrots. Step by step recipe

  1. Take the finished carrot in Korean.
  2. Cut mushrooms into small pieces and fry in vegetable oil. I took mushrooms mushrooms.
  3. Grate hard cheese on a medium grater.
  4. Boil chicken eggs and chop finely. I do not cut with a knife, but rub a coarse grater.
  5. Chop green onions finely.
  6. Grease each layer of salad with mayonnaise.
  7. Getting to the formation of the salad. We take flat dishes and put the ingredients in the following order: carrots, mushrooms, eggs, cheese and onions.
  8. We send it to the refrigerator for a couple of hours to soak.

You will spend a minimum of your time on cooking, and a plate of delicious salad will delight you, your family and friends. As for me, the salad tastes better when there is a lot of hard cheese in the salad. The amount of ingredients you can take at your own discretion, it all depends on what portion you want to cook.

I share my favorite recipes with you on the Very Delicious portal. I have a lot of interesting things for you. Pay attention to the salad Pestsovaya coat and Georgian salad.

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