Delicious traditional turkish salad

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Delicious traditional turkish salad

I bring to your attention a delicious traditional Turkish salad. Traveling to different countries, we, in addition to wonderful memories and vivid impressions, bring recipes for a lot of national dishes - and prepare them already at home. This is a very appetizing and original salad made from simple ingredients: completely simple to prepare, and the result - you just lick your fingers. The dish is bright and juicy, piquancy gives dressing of olive oil, vinegar and lemon juice. Let's cook this beautiful salad - and delight it with the taste of our relatives.

Ingredients:

  • 1 large tomato;
  • 2 cucumbers;
  • 10-15 sprigs of parsley;
  • 5-6 pieces of Italian sweet pepper;
  • 1 bunch of green onions;
  • juice of half a lemon;
  • vinegar to taste;
  • salt to taste;
  • olive oil for dressing.

Delicious traditional turkish salad. Step by step recipe

  1. First, prepare a tomato: it needs to be washed and cut into small cubes. Transfer chopped tomato into a convenient bowl.
  2. Next, prepare the cucumbers: they need to be washed, cut the ends and cut into small cubes. Sliced ​​cucumbers in a bowl for tomatoes.
  3. We turn to parsley: it needs to be washed, dried and finely chopped. Add chopped parsley to a bowl of vegetables.
  4. After that, take green onions, rinse, dry and finely chop. Add chopped onion to the prepared ingredients in a bowl.
  5. Prepare Italian bell peppers: rinse it and cut into small circles. Add chopped Italian pepper to other products in a bowl.
  6. Tip. When I do not have Italian bell peppers, I add bell peppers instead.
  7. I really like to use spices, and sometimes add basil, caraway seeds, oregano, garlic or Italian herbs to the salad. You can use one seasoning, or you can combine several tastes.
  8. When all the ingredients are prepared, add a little vinegar: adjust its amount to your liking.
  9. For salad dressing I use wine, apple or balsamic vinegar.
  10. After adding the vinegar, the salad needs to be salted: adjust the amount of salt to your liking.
  11. Next, add olive oil and squeeze the juice of half a lemon (the more you add lemon juice, the more acidic the dish will be: focus on your taste preferences).
  12. All ingredients must be mixed thoroughly.

Our very tasty traditional Turkish salad is ready: very appetizing and fragrant, with an original and spicy taste. Be sure to cook this vegetable salad - and you can make sure that even with ordinary products you can cook delicious dishes. Don't be afraid to experiment and add your favorite ingredients: this will help create a special meal for your family. On the site "Very Delicious" you can find a lot of original salad recipes. Bon appetit - and cook with pleasure.

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