A very famous and beloved salad is herring under a fur coat. Each mistress certainly has her own secret of cooking herring under a fur coat. Today, together with "Very Delicious" I want to offer a wonderful herring recipe under a fur coat, which I really like. Under the recipe, you can watch the video recipe for a wonderful salad.
- potatoes - 3 pieces;
- carrots - 3 pieces;
- beets - 2 pieces;
- herring - 1 piece;
- eggs - 3 pieces;
- onions - 0.5 heads;
- mayonnaise - 250-300 grams.
Herring under a Fur Coat. Step by step recipe
- Boil and peel all vegetables, as well as eggs.
- Milled and diced herring.
- We form the salad in a shallow plate.
- Bottom layer: three on a coarse grater directly into a plate of potatoes.
- Finely chop the onion and put on the potatoes, a little salt everything.
- Next, lay out the pieces of herring and grease with mayonnaise.
- The next layer is a grated egg.
- Next, three carrots.
- The last layer: we rub the beets to completely cover the whole salad with a “fur coat”. Lubricate the top with mayonnaise. We send the salad in the refrigerator for a couple of hours so that it is insisted.
You will not surprise anyone with such a salad, but during home holidays, he simply must be on every table. This is a tradition that you can’t get anywhere. "Very tasty" wishes you bon appetit! And be sure to try making jellied herring and herring in Korean.