And I have a new recipe for you: herring under a ruby fur coat, almost a herring under a fur coat, only more beautiful. It would seem that from childhood, a familiar salad, a classic herring under a fur coat, can be prepared according to a new recipe, so much so that it is impossible to take your eyes off. We will spend a little more time for cooking herring under a fur coat, but the new holiday herring under a fur coat will not leave anyone indifferent.
- 250 grams of herring;
- 250 grams of carrots;
- 200 grams of mayonnaise;
- 5 pieces of eggs of medium size;
- 250 grams of beets;
- 250 grams of potatoes;
- 50 grams of onion;
- to taste salt and pepper.
- 50-100 grams of boiled beets;
- 20-25 grams of gelatin;
- a pinch of salt;
- 150 grams of water for soaking gelatin;
- 350 grams of water (80-90 degrees) for beets.
- 150 grams of water;
- 15 grams of 6-9% vinegar or lemon juice;
- 20 grams of sugar.
Herring under a ruby fur coat. Step by step recipe
- At the very beginning, pour the gelatin into a bowl and fill it with cold boiled water. Be sure to mix so that there are no lumps. Leave the gelatin to swell.
- We rub the boiled beets on a fine grater, fill it with hot water and add the swollen gelatin to it.
- Stir the beets with a spoon until the gelatin dissolves in it.
- Filter the resulting mixture through a fine sieve and salt to taste.
- Pour red liquid into a container so that the height of the liquid is not more than one centimeter. We put in the refrigerator so that it completely freezes.
- Peel the onion and cut into small cubes.
- We shift it into a bowl or bowl. Add vinegar to it, in our version apple. Pour sugar and pour warm, but not hot boiled water. Mix and let stand for 15-20 minutes.
- Herring fillet, we use only salted fish, cut into small cubes. By the way, in the store you can buy ready-made fillets, but you can buy herring and already cut the houses yourself.
- Cook potatoes, carrots, beets and eggs in advance. Each of the above products is clean and three on a coarse grater.
- Grated products are laid out in different containers and add two teaspoons of mayonnaise to them. We add each product and pepper separately. Mix thoroughly with a spoon.
- On a large glass dish, we install a ring taken from a detachable shape with a diameter of 21 cm.
- At the bottom of the dish lay a layer of chopped herring.
- On top of the herring we spread the already pickled and pressed onions.
- The next layer is the potato.
- Then carrots, eggs and beets.
- Cover the form with cling film and put in the refrigerator for two hours.
- The jelly we put in the fridge is already frozen. Cut it into small cubes.
- We take the salad out of the refrigerator, remove the detachable form from it and grease it with a thin layer of mayonnaise.
- Top the salad with thin cubes of chopped jelly. We decorate the sides of the salad in the same way.
Herring under a fur coat is ready. How festive and beautiful the salad looks in the new design. Be sure to cook the salad so beloved by everyone in a new serving, and your guests will be overwhelmed with joyful emotions. And yet, the herring under a fur coat was very tasty. The site "Very tasty" has prepared for you a lot of original and interesting recipes. Do not forget to look at him more often. Enjoy your meal!