Home dumplings


Home dumplings

Do not know how to create a homely cozy atmosphere - “I like to cook” will tell you how to do it quickly and tasty by preparing homemade donuts. Let the aroma of home baking reign in your home creating harmony of the family hearth.


  • water - 1 cup;
  • sugar - 1 tablespoon;
  • sunflower oil - 3 tablespoons;
  • salt - a pinch;
  • dry yeast - 1 sachet;
  • flour - 3 cups.

Home donuts. Step by step recipe

  1. Dissolve the yeast in warm water, add sugar, salt. When the components dissolve, add flour and oil at room temperature. Knead the soft dough.
  2. Add sugar and salt according to your preference, I make a variant of salted donuts, but you can make sweet ones.
  3. Lubricate the baking dish with butter and put out the formed donuts. Let them rise a little and set to bake in a preheated oven.
  4. Bake until ready. To make them rosy, grease with slightly beaten yolk.

Home donuts will fly off the dining table in a second. You will be satisfied, and your family will be full and fed. Take your time and spend it on preparing quality home-made food. "I love to cook" wishes you bon appetit! And be sure to try donuts with garlic on kefir and TOP-4 recipes for donuts.

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