Jellied "herring under a fur coat"

12-06-2019
Simple dish

Jellied

The familiar “Olivier” and “Herring under a fur coat” are already tired of everyone, but nevertheless on New Year’s you can’t do without them. They have long been a symbol of the New Year's table. The “I love to cook" team offers you an original herring recipe under a fur coat. The salad is very tasty and tender. Guests will be delighted!

Ingredients:

  • salted herring - 2 pieces;
  • beets - 2 pieces;
  • potatoes - 2 pieces;
  • egg - 4 pieces;
  • carrots - 2 pieces;
  • mayonnaise - 6-7 tablespoons;
  • water is a glass;
  • gelatin - 30 grams;
  • ground black pepper - to taste;
  • greens - for decoration.

Jellied "Herring under a fur coat". Step by step recipe

  1. Boil vegetables until cooked, peel, grate.
  2. Add gelatin to room temperature water, mix thoroughly and leave to swell for 20 minutes. Then heat on a stove until it dissolves.
  3. Next, mix gelatin and mayonnaise, adding a pinch of black pepper.
  4. We take a cookie cutter, preferably of a beautiful and embossed shape (then the salad will turn out to be very beautiful), grease it with mayonnaise and gelatin and begin to lay out the layers.
  5. The first layer is beets. We fill the bottom of the form with beets and grease liberally with the resulting mass of gelatin and mayonnaise.
  6. Next is a layer of carrots. We spread the carrots on top of the beets and grease with filling.
  7. Lay eggs on top. Again, grease with “gelatin” mayonnaise.
  8. Take the potatoes. We put on top of the eggs and grease everything abundantly with mayonnaise and gelatin.
  9. Then comes a layer of herring. To do this, thoroughly rinse herring, peel and cut into long, thin slices. Put on top of all layers and finely lubricate again with filling.
  10. We close the lid or cling film and put in the refrigerator for 50 minutes.
  11. We take out the filler, turning the mold on the dish.

The dish is ready! You can decorate it with any greens - chopped green onions, parsley, dill. "I love to cook" wishes you a pleasant appetite! And be sure to try making herring cake and herring snack cake.

Categories