Kefir envelopes with cheese
04-01-2019
Simple dish
Every housewife has a headache, what to cook for dinner or lunch, so that for a long time not to stand near the stove and feed the whole family hearty. I will tell you a great recipe that your family will love - these are kefir and cheese envelopes. Even if you are a novice housewife, still cope with their preparation. Let's try to cook, and then you share with us your impressions.
Ingredients:
- kefir - 1 cup;
- flour - 2 glasses;
- sugar - 1-2 teaspoons;
- butter - 50 grams;
- salt - 0.5 teaspoon.
For filling:
- hard cheese - 300 grams;
- egg - 1 piece;
- greens to taste.
Kefir envelopes with cheese. Step by step recipe
- From kefir, sugar, flour and salt, knead the dough so that it is pretty cool.
- Cover it with a towel and put in heat for 40 minutes.
- After the specified time, divide the dough into two parts, roll out two layers, grease with melted butter, wrap in a roll and put in the refrigerator for 5-10 minutes.
- Prepare the filling: grate the cheese, add a raw egg and chopped greens.
- From the chilled dough, cut small pieces and cut squares out of them. Put the filling in the center and fold it with an envelope or a triangle, fry in a pan with the addition of vegetable oil, until golden brown.
The resulting envelopes are crispy, the dough resembles puff - airy and light, and the filling is very juicy and tasty. "Very tasty" wishes you bon appetit!