Khachapuri boat

24-01-2019
Simple dish

Khachapuri boat

Dear friends, I want to introduce you to the amazing khachapuri recipe - a boat. Khachapuri boat is prepared very simply and quickly. Well, his taste is simply delicious. Tortillas turn out juicy, fragrant and airy! Your household will eat every last crumb.

Ingredients:

  • flour - 600 grams;
  • water - 160 milliliters;
  • dry yeast - 1 tablespoon;
  • sugar - 1 teaspoon;
  • egg - 1 piece;
  • vegetable oil - 3 tablespoons;
  • salt - on the tip of a teaspoon.

For filling:

  • eggs - 4 pieces (yolks);
  • Suluguni - 350 grams.

Khachapuri boat. Step by step recipe

  1. Sift the flour. So it will be saturated with oxygen, and the quality of baking will be much better.
  2. Add salt, sugar and yeast to the flour. Mix well.
  3. Then add vegetable oil, egg and water.
  4. Knead the dough.
  5. Leave the finished dough to rest, covering with a towel for a couple of hours.
  6. When our dough is standing the right time, we proceed to cooking.
  7. We divide the dough into four equal parts. We roll the cake, in the center we spread the pre-chopped cheese.
  8. We turn the edges into a tube and pinch. You should get a boat.
  9. Cook in the oven for 20 minutes. After 20 minutes, put the yolk in the center and bake another couple of minutes.

Our khachapuri are ready!

Serve hot khachapuri to the table. Cook the best and the best with us! "Very tasty" wishes you bon appetit! And be sure to try Adjarian khachapuri and Megrelian khachapuri with cheese.