Liver salad

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Liver salad

How much healthy can be prepared from the liver. This is the product from which you need not only to be able to cook, but it is important to be able to combine with other products. An amazing recipe for liver salad will appeal to everyone, without exception. Try and see.

Ingredients:

  • a pound of beef liver;
  • a couple of carrots;
  • two onions;
  • pickles - 200 grams;
  • can of peas;
  • a pinch of salt;
  • pepper to taste;
  • mayonnaise.

Liver salad. Step by step recipe

  1. Crush the boiled liver with a thin straw.
  2. Cut the onion into half rings.
  3. Peel and grate carrots.
  4. Put the pan on the fire, put onions and carrots, fry until golden brown.
  5. Open a can of peas and drain the liquid.
  6. Grated pickles.
  7. We combine all components, add spices, pour with mayonnaise and mix.

When one dish combines deliciousness, usefulness, lightness - this is simply amazing. Liver salad is an example of this. This masterpiece will decorate the table at your holiday and will cheer up everyone present. "I love to cook" wishes you bon appetit!

We want to offer you to try delicious salads with liver, you will definitely like: Puff salad with chicken liver and Salad with chicken liver and mushrooms.

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