Peking salad with pineapple

Peking Salad with Pineapple

Juicy, tasty and fragrant salad of Beijing cabbage, chicken and pineapple. The salad is very easy to prepare, and at the same time incredibly harmonious. All components seem to be made for each other! Salad is ideal for a festive menu or a family feast.


  • Beijing cabbage - one small head of cabbage;
  • canned pineapples - 250 grams;
  • smoked chicken fillet - 300 grams;
  • dressing mayonnaise;
  • salt and pepper to taste.

Salad with Beijing cabbage and pineapple. Step by step recipe

  1. Smoked chicken fillet into cubes. For an easier version of the salad, you can take boiled fillet, it turns out no less tasty.
  2. Peking cabbage thinly cut, you can slightly mash with your hands.
  3. Cut canned pineapples into goblets.
  4. Mix the cabbage with chicken and canned pineapple, season with mayonnaise and serve.

Beautifully put the salad in a bowl, this will give it a special piquancy and make your dinner romantic and very tasty.

"I love to cook" wishes you bon appetit! And be sure to try the delicious Beijing cabbage salad and crab salad with Beijing cabbage.

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