Plum candy

Plum candy is a healthy joy for little fidgets. None of the kids, such a yummy will not leave indifferent. Yes, and you adults this magnificent plum marshmallow will give pleasure. You can even eat pastille with diet food, so it is harmless and low-calorie.

Ingredients:

• Plums.

A step-by-step recipe for plum marshmallows

1. Wash the plums well, remove the seeds.
2. Grind the plums to a smoothie in a blender.
3. Cover the baking sheet with parchment paper, a silicone baking mat may come up. Gently with a spatula, spread the plum puree on paper with a thin layer.
4. The layer should be 1-1.5 centimeters. No more otherwise the pastille will be dried for a very long time. And do not make the layer too thin, because then it will be difficult to separate the marshmallow from the paper.
5. Turn on the oven at a temperature of 150 ° C and dry the pastille with the door open.
6. Separate the finished pastille from paper, if it does not separate well, then dry it a little more.
7. The finished marshmallow is very flexible and flexible. We turn it into roulette and store it in jars in a dry place. If you want to keep the pastille for a long time, then roll the tape measure along with the paper.

Plum candy at home will help with nausea, lack of appetite, and vomiting. And even plum marshmallow is perhaps the most healthy sweet in the world!

Delicious and healthy preparations for you, and bon appetit!