Quick spicy cabbage

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Quick spicy cabbage

Quick spicy cabbage cooked according to this recipe is incredibly tasty. It is impossible to spoil it: it always turns out the first time !!! Pickled cabbage is temptingly appetizing, moderately spicy, but has one drawback: it is eaten very quickly. Perfect for meat dishes and feasts. The recipe is proven, 100% reliable and delicious! Hot cabbage perfectly crunches, and cooking takes only one day. I recommend to make and make sure!

Ingredients:

  • cabbage - 3 kilograms;
  • carrots - 3-4 pieces;
  • garlic - 5 cloves;

For marinade:

  • water - 1.5 liters;
  • sugar - ¾ cup;
  • salt - 3 tablespoons;
  • peas of black pepper - 12 pieces;
  • cloves - 5 pieces;
  • bay leaf - 4 pieces;
  • vinegar 9% - 0.5 cups;
  • vegetable oil - 0.5 cups.

Fast spicy cabbage. Step by step recipe

  1. Initially, we will prepare the marinade. Pour water into the pan (according to the recipe), send to the stove and bring to a boil.
  2. In boiling water, add sugar, salt, spices (bay leaf, cloves, black pepper peas), mix and boil for 10 minutes.
  3. Then remove the pan with the contents from the heat, add vinegar, vegetable oil, mix everything well and leave to cool.
  4. Peel the carrots for pickled cabbage, wash and rub on a coarse grater.
  5. Cut garlic for spicy cabbage into strips.
  6. Chop the cabbage into strips.
  7. We take a large deep bowl and shift shredded cabbage into it.
  8. In a bowl for cabbage we send prepared carrots, garlic and mix everything well (I do it by hand).
  9. We put the cabbage in a suitable dish (I use a seven-liter bucket) and pour it with a slightly cooled brine.
  10. Press the cabbage in the brine with a suitable plate, put the load and place in a cold place for one day.
  11. After this time, spicy cabbage is ready for use.
  12. We spread the cabbage in banks and store in the refrigerator under an ordinary lid.

The cabbage cooked according to this recipe is very tasty, spicy, crispy and most importantly: quick to cook. I am sure that you have not tried such a delicious cabbage. Try to do it - and your household will be delighted. Cook with "I love to cook" and with me! Everything about us is temptingly appetizing and divinely delicious!

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