At the same time, a spicy and fresh salad, quite tasty and original, it is prepared in 10 minutes. So if the guests are on the doorstep, it will not be difficult to build it, and on the table the salad with Beijing cabbage and Korean carrots looks bright and colorful.
- Beijing cabbage - 250 grams;
- Korean carrot - 150 grams;
- canned cucumber - 1 piece;
- mayonnaise - 3-4 tablespoons;
- salt, pepper to taste.
Salad with Beijing cabbage and Korean carrots. Step by step recipe
- Chop cabbage not too finely.
- Cut cucumbers into cubes or slices.
- Mix cucumbers with cabbage and carrots in Korean, add mayonnaise, salt and pepper if desired and serve.
Agree that it’s not difficult to prepare a salad with Beijing cabbage and carrots in Korean. And I also love this fresh little salad for the fact that you can cook it throughout the year, the list of products is simply universal. "I love to cook" wishes you bon appetit! And be sure to try the salad with cheese and Peking cabbage and the salad with Peking cabbage and bell pepper.