Sandwiches on a festive table

Sandwiches on a festive table

Dear friends, we have prepared for you a selection of sandwiches that you can cook every day or decorate with them any festive table. All the most beautiful and most delicious sandwiches are collected in our selection.

Sandwiches "Ladybug"

These sandwiches are perfect not only for breakfast, but also decorate any holiday table.


  • bread - 10 slices;
  • salmon - 200 grams;
  • cherry tomatoes - 5 pieces;
  • olives - 10 pieces;
  • butter - 100 grams;
  • parsley for decoration.

Sandwiches "Ladybug". Step by step recipe

First, cut the bread into sandwiches. Pieces should be all the same size. It is very important that the bread is not sliced ​​in thick slices, otherwise the sandwich will be dry and the taste of bread will drown out the rest of the ingredients.

After our bread is sliced, put it in the toaster and toast.

Grease finished toasters with butter.

Cut the salmon into thin layers and spread on top of the butter.

My tomatoes and cut in half. Each half will serve as the body of a ladybug.

Put the tomato in the center of the sandwich and make an incision as in the pictures.

We cut the olives in half and form the head of our ladybug.

Grind the remaining half of the olives and make patterns on a ladybug, as in the picture.

Garnish with parsley.

Enjoy your meal!

If desired, salmon can be replaced with any other fish of your choice.

Sandwiches "Cockerels"

If the menu has already been drawn up, salads are painted, but you want to cook something tasty and original and make it into a symbol of the coming year, then cockerel sandwiches are exactly what you need. Surely every guest will want to eat at least one cock for good luck next year.


  • loaf - 8 pieces;
  • cream cheese - 100 grams;
  • eggs - 4 pieces;
  • smoked meat - 200 grams;
  • bell pepper - 2 pieces;
  • greens - for decoration;
  • cucumber - 1 piece.

Sandwiches "Cockerels". Step by step recipe

To start, cut the loaf into thin slices. If you wish, you can fry it a little in the oven or in a toaster.

On top of the loaf we smear cream cheese.

Cook the eggs, clean and cut them in round shapes, as in the picture.

The meat is cut into small layers.

Cut the cucumber into rounds.

Peppers are peeled from the seeds, washed and cut into strips.

On top of the cheese, put the meat on the floor of the sandwich.

On the other empty side we put a slice of cucumber.

Put the egg on the meat and on the cucumber.

We decorate our cockerel with bell pepper and herbs as in the picture.

Enjoy your meal!

If suddenly you have no smoked meat left in the refrigerator, it's okay - any meat or sausage is suitable for our sandwiches.

New Year's sandwiches

If you want to decorate your New Year's table with sandwiches, but do not want them to look like ordinary sandwiches, then New Year's ones are exactly what you need.


  • puff pastry - 1 layer;
  • bell pepper - 2 pieces;
  • sausage - 200 grams;
  • mayonnaise - 50 grams;
  • ketchup - 50 grams;
  • cheese - 100 grams;
  • tomatoes - 2 pieces.

New Year's sandwiches. Step by step recipe

To begin with, cooking our sandwiches is not necessary from puff pastry. You can use regular bread or loaf. The most important thing is that you have molds with which we will give our sandwiches an original festive form. Well, if they suddenly weren’t there, then with the help of imagination and a knife, you can cut anything that you want.

So, let's start cooking. Since we will cook from the dough, for starters you need to roll the dough slightly with a rolling pin.

Using the form we cut out the figures.

Mix ketchup with mayonnaise and grease our dough.

Peppers are peeled and cut into small pieces.

Tomatoes and sausage are also cut into small pieces.

We spread all the ingredients on top of the dough and sprinkle with grated cheese.

We send to the oven for 25 minutes, cook at a temperature of 180 degrees.

Enjoy your meal!

Lubricating sandwiches is not necessary with ketchup and mayonnaise, you can use your favorite sauce.


Decorate your table with original mushrooms, and guests will certainly ask you for a recipe.


  • bread - 8 slices;
  • red caviar - 100 grams;
  • poppy - 50 grams;
  • greens - half a bunch;
  • eggs - 2 pieces;
  • cheese - 100 grams;
  • mayonnaise - to taste;
  • garlic - 2 cloves.

Mushrooms. Step by step recipe

Three boiled eggs on a grater.

Cheese is also three on a grater.

Grind the garlic in a mortar.

We mix everything.

From the crumb we form a mushroom, grease the finished filling.

Spawn caviar in the form of a mushroom cap.

Sprinkle the leg of the mushroom with poppy seeds.

Decorate with herbs.

When everything is ready, put on a plate decorated with lettuce leaves.

Sandwiches "Yummy"

The sandwiches are so delicious that you just lick your fingers. Your guests will certainly eat every last crumb.


  • French loaf - 10 pieces;
  • cheese - 100 grams;
  • eggs - 3 pieces;
  • tomatoes - 200 grams;
  • sausage - a little less than half a stick;
  • garlic - 3 cloves;
  • mayonnaise to taste.

Sandwiches "Yummy". Step by step recipe

Eggs need to be boiled and very finely chopped.

Three cheese on a fine grater.

We clean the garlic, squeeze it through the garlic press.

We mix everything.

We cut sausage and tomatoes into thin slices.

Cut the baton and put it in the toaster.

After your loaf is ready, grease with a mixture of mayonnaise, eggs and cheese.

Spread sausage and tomatoes on top.

Decorate with herbs.

Our sandwiches are ready!

"Very tasty" wishes you bon appetit! And be sure to look at how to make a simple sandwich with raw champignons and the recipe for the original ham and cheese sandwich.

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