This is my family recipe for strawberry ice cream, sharing with you as my best friends. The most delicate and aromatic strawberry ice cream at home, and most importantly, it is natural. Well, tell me, what could be tastier than homemade strawberry ice cream? Moreover, it is stored in the freezer, and at any time you can enjoy a delicious dessert prepared with your own hands!
- Strawberry - 2 cups;
- yogurt (without any additives, pure natural) - 1 cup;
- fat cream - 1.4 cups;
- sugar - 6 tablespoons;
- juice of half a lemon;
- a pinch of cinnamon as desired.
Step-by-step recipe for homemade strawberry ice cream
- Mix all the ingredients: strawberries, peeled, yogurt, sugar, lemon juice and cream. Beat with a blender until smooth.
- Pour the resulting mass into a plastic tray with a lid and put in the freezer for 2 hours.
- After 2 hours, remove our mixture, lay it out and beat again with a blender.
- Put it in the freezer again. After 2 hours, the delicious strawberry ice cream is ready.
We make strawberry ice cream at home and get such a beautiful dessert of pink color, and what a delicious ... I tell you honestly, this ice cream has not been stored in our freezer for a long time.
Delicious to you preparations and bon appetit!